Wet granulation is a popular method of producing a range of food concentrates, sweets, chocolates, etc. in the food and processing industry. You can use this granulation technique to process/manufacture food products such as milk powder, instant coffee, chocolate mix, cubes, etc. Milk Powder – Image source: NDTV.

A wet granulation machine ates the material based on waste as well as the needs of the material. Finally, before the granulation process is considered-waste and it gets better needs. The wet granulation machine eliminates the waste for better needs as the material is inserted into the material.

Wet Granulation: The process of adding a liquid solution to powders involves the massing of a mix of dry primary powder particles using a granulating fluid. The fluid contains a solvent that must be volatile, so that it can be removed by drying, and be non-toxic.

For instance, you may have a fluid bed granulator and coater or a fluid bed dryer and granulator. In these two wet granulation machines, you will notice certain structural differences. Here are two typical examples: This is a technical drawing of a fluid bed dryer, granulator and coater. This is a technical drawing of fluid bed dryer and

wet granulator GGM 130. for metallic powders. for economical use of batch sizes from 500 g output rate up to 5 kg/hour fine and even granules from 0,4 mm Ø onwards Powder transporting parts can be exchanged quickly and cleaned outside the machine. This prevents diamond contamination.

the granulator; this results in a continuous flow of wet granules with a constant quality and density that is transferred to the dryer. There are no oversized agglomerates and thus no wet milling. The dryer module, based on the fluid bed drying principle, splits the continuous flow of granules in packages of 1,5 kg, drying